Who else is sick of combing through pages of text just to get a recipe? I have very low vision and many dietary restrictions. I started this website more or less for my own personal use one day after combing through 5 pages of text to find the temperature to cook some sausages at. Here you will not find why I think Gold Medal Flour is better or worse then something my great aunt Mildred used in the old country that doesn’t exist anymore while making a gelatin mold with hot dogs in it. You won’t find a murder confession or why my dog likes soy milk over almond milk. You will find a photo of the food, a recipe I personally prepared, and maybe some tips to make it lower carb or something. The worst thing you might find is a google ad or an affiliate link, you can click if you like, easy enough to ignore. Maybe I’ll sell an apron or something if I ever get around to designing one. Eat Well!